Filled, happy barrel Today I'm brewing for a club project I'm organizing. I got my hands on a 59 gallon 1 year Añejo tequila bar...

I'm roasting up another batch of coffee today, this time Altiplano Blend from Sweet Maria's. This blend is described as follows: ...

I've really gotten into coffee the past year-ish, so I decided to add a coffee section to my site. I'll be the first to admit, I...

Another wild red today. I managed to get my hands on some 30 gallon barrels a ways back. I'm considering brewing this recipe 3xs, in ord...

I loved the way my first take on a New Zealand Pilsner turned out, enough to brew another one. I'm making a couple tweaks to try to ge...